CORNBREAD

I was in downtown Pottstown last week (interviewing your hard-working Borough Manager, Jason Bobst; look for that post in a couple days!), and I dropped in at Martha’s Famous on High Street in search of some cornbread.

Martha's Famous
I’d been there months ago, when they first opened, but it was at night, and they’d actually run out of cornbread by then. Yes, I can vouch for the BBQ chicken and the candied yams – authentic, tasty and filling. But I’d been thinking about the cornbread ever since.

It was just after 3 pm, and dinner was just a glimmer on the horizon, so I ordered up two pieces of cornbread and sat right down at a table in their large, air-conditioned dining area and it was just heavenly – all buttery and moist and lightly sweet. (Would one piece of cornbread have sufficed? I think not.)

Whenever I make cornbread, I follow the recipe on the box, and it’s always kind of dry. Do I ever learn my lesson and add more butter or oil to make it moist? No. I just keep following the directions. I really need to cut loose every now and then, to take a chance, to live! Or I can just stop in at Martha’s Famous and get my fix there, because there’s also some sweet potato pie and a pineapple upside down cake that I still have to try…

Check them out online and use this coupon to get $3 off any order of $20 or more.

Martha’s Famous
259 E. High Street
Pottstown, PA 19464
484-624-4131
Dine in, take-out or delivery

Hours

“Tell us what you think about Pottstown.”

That was an online headline at The Mercury this past Friday, June 25. And then it said, “What positive changes need to be made for Pottstown borough to move forward? Tell us in the comments section below.”

Hmmm… I wondered, “Is this a set-up? Is The Mercury deliberately taunting me over here at Positively!Pottstown?”

I’m sorry, dear readers, I couldn’t hold this in any longer! Here’s what I posted over there this afternoon (as Number5).

” Dear Mercury: thanks for asking! I’ve been thinking about doing a series of blog posts about all these interrelated issues, so I guess this is kind of a jumpstart. Sorry for the length – a lot of pent-up thoughts! And my m.o. is to throw a lot out there and see what resonates on the ground – that’s the spirit in which this is offered.

I’m going to stick with the positive spin of the question – suggesting positive changes.

Pottstown, what’s your story? You need a vision and a voice to communicate that vision. It’s got to go deeper & get more specific than the generalities in study after study. For example: former industrial center retains what is good about its small town past AND re-invents itself for the 21st century. It values its river, historic architecture, walkability, neighborhoods, community gardens and businesses that MAKE things. While the industry used to be all about steel, pies, auto parts, etc., now the town makes art, dance, music, recycled-fashion designs, and solar/green technologies. What the heck, maybe it’s home to several organic coffee roasters too. (This is an example!)

What if just about every decision made by town or a local property owner or civic group took that kind of vision into consideration? There are places billing themselves as “sustainable cities.” Maybe Pottstown could be a “sustainable town”? Could something like that provide the framework for guiding revitalization decisions in Pottstown?

Pottstown has never been for the faint-of-heart; hard-working, gutsy immigrants made this community what it was in its heyday. Now is no different. Arts and business entrepreneurs, who have higher risk levels than the average Joe, would totally be in keeping with Pottstown’s immigrant past.

So, where are these risk-takers? You’ve got a bunch of them in the arts and restaurant community in town already. Another commenter has already mentioned them. Any day now, the Pottstown Arts & Cultural Alliance is going to launch a totally cool new website. PACA is on its way to putting a very new face on outsiders’ perceptions of Pottstown. They are adding value to this community by what they do every day and, now, by more effectively communicating what they offer. And they’re just getting started.

The business community and property owners are critical. Bottom line: You gotta fill the spaces on High Street. I’m putting out there right now: If anyone in the business and real estate community wants to put together a clearinghouse website to market their Pottstown properties in an attractive, easy-to-understand format that SELLS, I will gladly help make that happen within, say, 90 days. I’m from out of town and I’ve gone looking for properties as though I were an investor, and it’s not easy to even find out what’s available, let alone where might be some good locations for specific uses like a café or a used bookstore/literary venue or whatever.

Community groups: reduce fragmentation wherever possible. Join forces around a common, positive, pro-active vision. Link to and intersect with the arts, business & educational communities wherever appropriate.

Good government. There’s no way around this. There has to be a “good government” halo around Boro Hall that can be seen from Routes 422 and 100. Anyone stepping into the building has to know they will be treated courteously, fairly and consistently. There’s got to be follow-through. You got an ordinance on the books, you enforce it. If it doesn’t make sense in your new vision of yourself, you set out on a course of careful, PUBLIC consideration, you ENGAGE the affected parties/property owners, and you change it. The arts, business and community groups can go pretty far if they’re all pulling in the same direction, but unless the foundation of government is strong and inspires confidence, yeah, people are going to be hard-pressed to trust their investments here.

Nail down the vision ASAP. Preferably without paying for another study! Communicate the vision, whatever it is, through your ACTIONS. (I’ve got some more specifics to throw out there, but will deal with that on the blog.) Everyone: get your stories straight and tell it that way, over and over again, every time your organization or collective reaches a milestone, large or small. Give the naysayers less and less to talk about, especially on public message boards! ”

” Sorry, meant to sign that post:

Sue Repko
Positively!Pottstown ”

We do have a couple winners…

…and I’m waiting to hear back from them about posting their names. Here at Positively!Pottstown, we pick winners the old-fashioned way: on slips of paper drawn out of a hat. This time it was a straw hat, and the pickers were a couple of teenagers, keeping cool in my basement. While we avoid any funny business during these proceedings, I have to admit I had my fingers crossed for Edgewood Cemetery, which is a Facebook friend. It would have been kind of fun to say that this blog is reaching people from the hereafter. More soon…

Drawing for Churchill gift certificates today!

The drawing for a couple $10 gift certificates for Churchill’s will take place today at 3 pm from Positively!Pottstown’s headquarters. I’ll contact the winners and when I hear back from them, I’ll let you know who they are.

It’s not too late to enter by sending an email to positivelypottstown@gmail.com or by subscribing (box to the right) or on Facebook. Good luck!

Let’s get this party started!

Okay, I’m back after 10 days in Vermont at my master’s writing program. Although I LOVED being up there, reading and writing, and talking about reading and writing, and hanging out with readers and writers, I did have pangs of homesickness, including for this blog and this ongoing adventure in community-building.

So, to get back into the swing of things and thank my faithful readers, there will be a drawing this Wednesday afternoon for a a couple of $10 gift certificates to Churchill Artisan Baker & Chocolatier. I’ll pick two names on Wednesday from among Positively!Pottstown blog subscribers, Facebook friends and anyone who just sends me an email at positivelypottstown@gmail.com. (Put “Churchill gift certificate” in the subject line.) If you send an email, you won’t be on any list, or subscribed to anything. And I don’t share my lists or email addresses with anyone.

Churchill, Inc.

Churchill’s is at 137 High Street, Pottstown, PA 19464, and their number is 484-941-5100. I stop in there just about every time I’m in town and can personally vouch for their great food, coffee drinks and free wireless internet. Plus they’ve got regular poetry and music events on Saturday nights. Spread the word!

Pottstown’s Weekend – lots going on!

Please check out the calendar page at Positively!Pottstown for a line-up of happenings starting tonight and moving through the weekend. Dance the week’s frustrations away at Sunnybrook tonight… tomorrow morning, get up early, grab your work gloves and a trowel and take part in a community garden project at Washington & Chestnut Sts…. grab a cool drink and a bite to eat for the volunteers… head over to Smith Plaza, kick off your sweaty socks, literally slap some paint on an old car (trust me, it feels so right) and catch some music at the First Saturday Celebration… head home to shower… give in to the urge to skip cooking for one night and go back into town for dinner… go see Ragtime at Tri-PAC… wake up on Sunday energized after the awesome day you had the day before… stop by Memorial Park at 1 pm to see an interesting tradition in the burning of retired flags… It’s only 2 pm on Sunday afternoon, and there’s still plenty of time to do whatever you thought you were going to do before you got caught up in living in the moment…

I’ll be tending to stuff like this across the river here, but just might get to the matinee of Ragtime on Sunday afternoon. Have a great weekend!

Desserts First? I’ll second that!

Desserts First Cafe, Oak & Charlotte Sts.
I’d been into Desserts First Cafe at the corner of Oak and Charlotte Streets with my mom and one of my sisters last summer just after they opened… I remember the HUGE piece of banana cake with cream cheese icing like it was yesterday. But even fresher in my memory is the lunch I had there a few weeks ago: a turkey wrap with provolone, cole slaw and Russian dressing. Keep in mind that the main advantage to having a wrap is that you’re not too full to enjoy dessert. This time I tried something I’d never had before: a mixture of strawberries, blueberries and raspberries in yellow cake. The berries had sunk to the bottom of the pan, so that when the cake came out of the pan, a layer of berries was on top. Then, baker/owner Sherry Sweeney topped it with pureed berries whirled into a smooth cream cheese icing that was silky light.

As you may have noticed by now, I’m easily distracted by and enthralled with desserts. But I must also rave about a cranberry juice and iced tea concoction that was just slightly sweet and was out of this world. Suffice it to say, I think you should give this neighborhood eatery a try. It’s got a cheerful interior, hardwood floors, ceiling fans, and cushioned chrome chairs at a few tables, along with 3 stools at the counter. The inexplicable Christmas tree in one window was decorated with some silk spring flowers, and I say, “Why not carry over the miracle of Christmas into the joy of spring?”

Desserts First is owned by Sherry and Rich Sweeney. It’s at 451 N. Charlotte Street. Give a call (610.327.3967) or check their website (www.dessertsfirstcafe.com) for current hours. They’re closed on Sundays. Photo coming soon…

Addendum: Desserts First offers a lot more than desserts! They’ve got a breakfast menu and loads of sandwiches, pannini, soups & salads. They also do catering, party packages and special order baked goods. Check out the coupons at their website too!

Pottstown’s Weekend… at a glance

THINGS TO SEE AND DO IN POTTSTOWN THIS WEEKEND AND BEYOND…

May 14State of the Organization, reception & multimedia presentation
Special Guest Speakers Lisa Waltz & Martha McGeary Snider
Location: Tri-County Performing Arts Center, 245 E. High Street
Time: 6-8 pm
RSVP: events@villageproductions.org

May 10-15 – Spring Student Faculty Show in the Gallery
Location: The Gallery on High, 254 E. High Street, Pottstown
Gallery Hours: Tuesday through Thursday 10am to 4:30pm; Friday 10am to 5:30pm; Saturday 10am to 3pm; closed Sunday and Monday.

May 15 and every Saturday – Singer/songwriter Showcase
Location: Churchill Artisan Baker & Chocolatier, 137 High Street, Pottstown
Time: 11 am – 1 pm
Phone: 484-941-5100

May 15 and every Saturday night – DJ Dance Party
Location: The Brickhouse Restaurant, 152 E. High St., Pottstown
Phone: 610-906-3527

May 16Margaretta R. Lamb & the Boyertown Area Choral Association’s 20th Annual Free Spring Concert
Location: St. James Lutheran Church, 1101 E. High St., Pottstown
Time: 3 pm
Cost: Free!

May 22-23 Senior Follies
Location: Tri-County Performing Arts Center, 245 E. High Street, Pottstown
Time: Saturday, 8 pm; Sunday, 3 pm
Tickets: ADULTS $12; STUDENTS/SENIORS (65+) $10; CHILDREN (12 & under) $8
$2 off per ticket for groups of 10 or more!

May 22 Sammy Kaye Orchestra
Location: Sunnybrook Ballroom
Time: 8 pm
Cover: $25 Advance tickets; $32 at the door.

May 24-Aug. 6Montgomery County Community College, West Campus Gallery presents
Philadelphia/Tri State Artists Equity
61st Anniversary Exhibition
Location: North Hall, 16 High Street, Pottstown
Time: Mon.-Thurs. 8 am-9:30 pm; Fri. 8 am-4:30 pm
Cost: All exhibits are free & open to the public.
Opening reception Wednesday, June 9 from 5-7pm

June 3-20Ragtime, The Musical
Location: Tri-County Performing Arts Center, 245 E. High Street, Pottstown
Time:Thursday – 7:30 pm; Friday – 8:00 pm; Saturday – 8:00 pm; Sunday – 3:00 pm
Tickets: ADULT: Thurs $19; Fri, Sat & Sun $23
STUDENT/SENIOR(65+): Thurs $17; Fri, Sat, Sun $21
CHILD (12 & under): Thurs $13; Fri, Sat & Sun $15
$2 off per ticket for groups of 10 or more!

I scream, you scream, we all scream for…

SCOOPSTER’S!!

The new ice cream parlor at High and Franklin Streets is now open. They’re selling Philadelphia water ice; Nelson’s Dutch Farms ice cream, made in nearby Royersford; and a colorful concoction called “Flavor Burst Combo Cones.” These are soft vanilla custard twists with flavor ribbons on the outside. You pick the flavor you want – caramel, chocolate, strawberry, tropical orange, cotton candy, raspberry, pina colada or banana brickle. (See the banner in the photo.)

Scoopster's

They’ve got eight flavors of water ice: mango, lemon, rainbow, cherry, pina colada, blueberry, cotton candy and root beer (that last one is my favorite.)

Lots of ice cream to choose from: I stared longingly at the chocolate moose trail, which had thick pieces of fudge and mini-peanut butter cups embedded in chocolate ice cream. And the graham slam looked intriguing: graham ice cream with graham ribbons and chocolate-covered pieces of graham cracker.

In addition to the awesome flavors, the prices should put Scoopster’s immediately into the regular rotation for every family and sports team in the area. Ice cream goes for $1.75-$3.50, plus tax. Water ice goes for $.94-$2.50, plus tax. And they’ve got “small prices for small children,” which translates to a pee-wee serving of water ice that’s just 75 cents (plus tax), and ice cream that’s just 94 cents (plus tax) for children 7 and under. Nachos, soft pretzels and hot dogs are available, too.

Scoopster’s is owned by John and Ellen Lettiere, who also own Fine Fixin’s Deli at High and Keim Streets, so you’re assured of good quality & service at prices that won’t break the budget. Look – the sun is shining and summer is in the air. What better time to take your pick of warm weather treats and give ’em a try?

Scoopster’s Ice Cream Parlor
384 High Street (corner High & Franklin)
(610) 327-3109
Hours are 11am-9 pm Monday-Saturday. They’re open on Sundays, although regular hours aren’t set yet.

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